We designed a nutritious meal.
1/11
We voted, as a class, to make healthy frittatas.
2/11
We used 2 eggs.
3/11
We added potato and a range of other ingredients.
4/11
Some added chicken, others used ham.
5/11
Some added chorizo others added bacon.
6/11
Some added gammon others added peppers.
7/11
Some added broccoli and others added sweetcorn.
8/11
They were delicious!!
9/11
Frittata perfection!
10/11
Some people liked them so much they took them home!
11/11